Your Flavor Journey Starts Here Dinner Menu Dinner Menu Served from 3 PM - 9 PM Daily Until 10 PM Saturdays A 20% service charge is added to all dine-in experiences. We appreciate your support of our hospitality team. Seasonal Specials Soups & Snacks Lentil Soup 7 Hushpuppies (5pc or 8pc) 8/10 Grilled Shrimp Skewer 8 Texas Toast 3.5 Starters Sweet & Spicy Oyster Shrooms Sweet & Spicy oyster mushroom basket. 16 Fire-grilled Mushroom Shawarma Skewered Oyster Mushrooms tossed in a Mediterranean marinade and cooked over an open flame. Garnished with chimichurri sauce. 16 Zucchini Fries Spelt battered zucchini sticks served with sweet chilli sauce 8 Black Bean Chilaquiles Fried tortillas with black beans, guacamole, house made queso, diced tomato, topped with chimichurri sauce. 16 Fried Shrimp Basket Fried konjac shrimp and french fries. Sub kale salad for an extra $1. 17 Guac & Pita Chips House-made guacamole with fried tortilla chips. 10 Fried Sampler Platter Fried Shrimp, Portobello Fingers (Lemon Pep/Buffalo), Sweet & Spicy Oyster Shrooms, & Zucchini Fries. 45 Entrees All Entrees come with your choice of side item. Rasta Pasta 24 Creamy jerk pasta with konjac shrimp or Portobello mushrooms topped with mango salsa, and chimichurri (mildly spicy) Blackened Shrimp Alfredo 24 Creamy alfredo topped with a blackened shrimp skewer cooked over an open flame. Spaghetti Bolognese 24 House made bolognese sauce with lentil veef, linguini, topped with portobello steak and served with garlic toast. Curry Quinoa Stir-fry 23 Stir Fry Quinoa with chickpeas, onions, and peppers, topped with curry sauce, portobello mushrooms, and cmimmichurii Jumbo Kale Wrap 20 marinated kale, red onion, cucumber, avocado, sweet potato bacon, quinoa, chickpeas, chimichurri Teriyaki Shroom Burger 22 Fried oyster mushrooms with teriyaki sauce on a brioche bun garnished with our homemade vegan ranch and pickles. Po’ Boy 22 Fried Oyster mushrooms or konjac shrimp on a baguette with lettuce, tomato, pickle and house-made creole cheese sauce. Vegan Philly 23 Smoked Portobello Steak, beyond crumbles, red pepper, onion, house cheese on a. vegan baguette Plant-based Burger 19 Beyond patty served with lettuce, tomato,pickle, and house made cheese sauce, with grilled onions, mushrooms and chimmicurri Southwest Steak Burger 23 Beyond patty served with lettuce, tomato,pickle, and house made cheese sauce, with grilled onions, mushrooms and chimmicurri Portobello Flame Burger 21 A whole portobello mushroom cap grilled over an open flame on a vegan bun with lettuce, tomato, pickles, and smoky barbecue sauce. Salads, Bowls & Wraps Fried Chick N SZAlad 16 Large garden salad topped with fried oyster mushrooms, fresh tomato, cucumber, onions, and sweet potato bacon.Choice of House Dressing or Vegan Ranch Alkaline Falafel Bowl 16 Falafel balls, kale salad, quinoa, cucumber, tomatoes, house or ranch dressing. Kale Salad 8/14 Marinated kale, nutritional yeast, and coconut aminos, garnished with cucumber and sweet potato baconSide or Large Dinner Sides Smoky Collards 7 Creole Mac & Cheese 8 Crinkle Fries 7 Side Kale Salad 8 Veggie Plate (3 sides) 18 Desserts Peach Cobbler 9 Banana Pudding 10 Apple Pie 9 Key Lime Pie 8.5 Carrot Cake 8.5 Strawberry Cake 8.5 Red Velvet Cake 8.5 German Chocolate Cake 8.5 Beverages Alkaline Water Plain / Sparkling 3.5 Cold-Pressed Juice Orange / Cucumber / Beet/ Pineapple Ginger $9/11 Italian Soda 4 Organic Coffee 5 Hot Tea 4.5 Orange Juice 5 Ginger Shot 4 Coconut Water 5.5 House Ginger Tea 4 Majesteas 7.5 Soursop/Elder Punch 8.5